For Farmers
Qualify to get a premium price
Climate friendly farming (CFF) produces nutrient dense food which qualifies for premium retail pricing, next to its organic counterparts. Get your produce tested and verified for nutrient density.
About us
We are rebuilding the outdated food system for a global, climate resilient, nutrient dense agri-food supply chain.
Mission
We put nutrient density at the centre of the food system
Vision
Nutrient density of the food will be the new quality definition.
The foundation
Science based CS frameworks
1
Climate-friendly farming (CFF) framework
Our agronomists, soil scientists and environmental engineers created a methodology to identify if a farm is applying climate friendly farming practises.
Once the farm is identified as climate friendly, the same framework will be used to continue monitoring soil and plant health of the farm.
2
Nutrient density definition (NDD) framework
Our scientists created the framework that focuses on vitamins, mineral and phytonutrient profiles of the produce. The analysis results define what is the level of nutrient density and the impact on human health.
The framework compares the results against the benchmark and determines if the product will be marked with the CS quality mark.
Verification protocols for credibility
Climate Support has processes that prove credibility of the results derived by CS frameworks: the procedures, audits, metrics and data quality assurance used on farms that are monitored, and on produce that is marked with the CS quality mark.
Scientific partners
Advancing agri-food science
Coming soon
We are currently establishing partnerships with universities that focus on agronomy, food and human nutrition science.
Theory of change
Food nutrient density restoration is a catalyst to positive global change
We believe that using awareness about nutrient density in food is a key target parameter that will move the needle towards reversal of soil degradation and many other challenges.
The conversation of nutrient density makes sustainability a much more tangible topic because it connects climate change effects to people's food and health.
Contribution to the global effort
SDGs we tackle
We intentionally kept the list of goals at the operational level — what we actually do. Once we have more data about our impact, we will update this list with the outcome-level SDGs.
2.4SDG 2
Sustainable food production & resilient agriculture
Our farmer network practices climate friendly and regenerative methods that build climate resilience to ensure stable harvest.
12.8SDG 12
Access to sustainability information
Every package with the CS quality mark carries a QR code, so anyone can see exactly what nutrients were found in the food, where it came from and how it was monitored.
13.1SDG 13
Climate resilience & adaptive capacity
Regenerative practices help farms adapt to a changing climate and still produce a harvest after severe weather events.
15.3SDG 15
Land degradation & soil restoration
Climate friendly and regenerative farming restores soil health and reverses land degradation.
Infrastructure
CS is bringing high quality, verified agri-food to market
We are connecting climate friendly farmers who grow nutrient dense food with retailers, food processors, catering companies or packaging houses. We monitor the produce from the start and, after we put the CS quality mark on it, ensure quality and traceability.
For retailers and HORECA
Future-proof your supply
To address climate, geopolitical and consumer demand changes it is important to have a stable supply that has longer shelf life, verified quality and traceability proof from farm to fork.
Partner with us
Let's explore how you can participate in rebuilding the outdated food system!
Partner with us